Saturday 18 October 2014

Coconut Mango Chicken

Coconut Mango Chicken
Coconut mango chicken is the most easyest recipy in our kitchen. Coocking time aprox 20 minutes. Marination time 2 hour. Try so easyest and spicy item.

Ingredients:
  1. Chicken small cut (1 kg)
  2. Greted coconut ( 2 cup)
  3. Green mango paste (4 tbsp) 
  4. Chilli paste (1 tbsp)
  5. Ginger garlic paste (2 tbsp)
  6. Coriander and pudina paste ( 2:2 tbsp)
  7. Termaric powder (1 tbsp)
  8. Coriander powder ( 1 tbsp)
  9. Chat masala powder (1 tbsp)
  10. Black paper powder (1 tbsp)
  11. Red dry chili (1 pice)
  12. Musterd seeds ( 1/2 tbsp)
  13. Oil
  14. Salt
Method:
  1. Marinate the chicken with greted coconut, green mango paste, chilli paste, ginger garlic paste, coriander and pudina paste, termaric powder, black paper powder, coriander powder and salt.
  2. After 2 hour hit the oil and put the mustered seeds and red chilli  and sotte few seconds.
  3.  Add The marinated Chicken and mix.
  4. Cover your pan slight water and within 20 minutes and serve it hot.
  5. Garnish with some coriander leaves.

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